Description
A flavorful and easy weeknight dinner featuring zesty lime and fresh cilantro, perfect for busy families.
Ingredients
Scale
- 2 lbs chicken breasts
- 1 cup chicken broth
- 1/4 cup fresh lime juice
- 1/4 cup chopped cilantro
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp salt
- 1/2 tsp pepper
Instructions
- Place the chicken breasts in the slow cooker.
- In a separate bowl, mix together the chicken broth, lime juice, cilantro, garlic, cumin, salt, and pepper.
- Pour the mixture over the chicken in the slow cooker.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
- Shred the chicken with two forks before serving.
- Serve in burrito bowls, tacos, or burritos.
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 1g
- Sodium: 700mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 90mg