Description
Delicious and quick no-bake ham and pickle roll-ups, perfect for gatherings and snacks.
Ingredients
Scale
- 4 Tbsp cream cheese, softened
- 4 slices thin ham
- 4 small dill pickles
Instructions
- Spread the cream cheese: Begin by spreading about 1 Tbsp of softened cream cheese on each slice of ham. Make sure to leave approximately a 1/2″ edge around all sides.
- Add the pickle: Place a small dill pickle at one end of the ham slice that’s covered with cream cheese.
- Roll it up: Gently roll the pickle and ham into a log shape, making sure all that creamy filling stays tucked inside.
- Slice and serve: Slice the ham and pickle roll-ups into 1″ pieces. For a more substantial lunch option, feel free to leave them whole.
- Enjoy: This recipe makes about 24 ham pickle pinwheels, perfect for sharing or enjoying throughout the week.
Notes
Make ahead for convenience and store in the fridge for up to 2 days. For ingredient swaps, try turkey or roast beef.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (2 pieces)
- Calories: 50
- Sugar: 0g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg