Description
A refreshing salad bursting with juicy pineapple and cool cucumber, perfect for summer gatherings.
Ingredients
Scale
- 2 cups pineapple, diced
- 2 cups cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine the diced pineapple, diced cucumber, red onion, and cilantro.
- In a small bowl, whisk together the lime juice, olive oil, salt, and pepper until fully blended.
- Pour the dressing over the salad mixture.
- Toss everything gently to combine.
- Serve chilled, with a squeeze of extra lime if desired.
Notes
Make ahead for deeper flavor: Prepare the salad a few hours in advance but add dressing just before serving for the best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 18g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg