Description
Delicious bite-sized chicken pieces wrapped in crispy turkey bacon, coated with a sweet and spicy brown sugar mixture.
Ingredients
Scale
- 1 pound boneless chicken breast, cut into bite-sized pieces
- 1 pound turkey bacon, cut in half
- 1/2 cup brown sugar
- 1 teaspoon cayenne pepper
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the brown sugar, cayenne pepper, salt, and pepper until well blended.
- Wrap each piece of chicken with a half slice of turkey bacon, securing it with a toothpick if necessary.
- Roll the bacon-wrapped chicken pieces in the brown sugar mixture to coat them evenly.
- Place the coated chicken bites on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 20-25 minutes or until the turkey bacon is crispy and the chicken is cooked through.
- Serve warm and enjoy your mouthwatering treat!
Notes
Make-ahead and refrigerate these bites before baking. Leftovers can be stored in an airtight container in the refrigerator for up to three days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites
- Calories: 270
- Sugar: 4g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg