Description
A vibrant, zesty homemade salsa bursting with the flavors of summer, perfect for entertaining or as a healthy snack.
Ingredients
Scale
- 4 ripe tomatoes, diced
- 1 small onion, finely chopped
- 1–2 jalapeños, minced (adjust for spice preference)
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- Juice of 1 lime
- Salt to taste
Instructions
- Combine the diced tomatoes, chopped onion, minced jalapeños, chopped cilantro, and minced garlic in a large bowl.
- Squeeze lime juice over the mixture and season with salt to taste.
- Stir well to combine all ingredients, allowing the aroma to fill your kitchen.
- Let the salsa sit for at least 30 minutes to meld the flavors.
- Serve with tortilla chips or as a topping for your favorite Mexican dishes.
Notes
Make-ahead magic: This salsa can be prepared up to a day in advance for maximum flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 30
- Sugar: 3g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg