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Chocolate Dump Cake


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  • Author: Chef Emma
  • Total Time: 50 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A quick and easy Chocolate Dump Cake that’s rich, gooey, and perfect for any occasion.


Ingredients

Scale
  • 1 box chocolate cake mix
  • 1 box chocolate pudding mix
  • 2 cups water
  • 1 cup sweet chocolate chips
  • 1/2 cup vegetable oil
  • 3 eggs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix together the chocolate cake mix, chocolate pudding mix, water, vegetable oil, and eggs until well combined.
  3. Pour the batter into a greased baking dish, allowing it to settle evenly.
  4. Sprinkle sweet chocolate chips evenly over the top of the batter.
  5. Bake for 30-35 minutes or until a toothpick comes out clean.
  6. Let cool for a few minutes before serving.

Notes

For a nutty indulgence, add chopped nuts. For a fruity twist, incorporate fresh berries or bananas.

  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 25g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 70mg