Description
A quick and flavorful shrimp dish made in the air fryer, perfect for weeknight dinners. This recipe is healthy, easy to prepare, and packed with zesty flavor.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- Preheat the air fryer to 400°F (200°C).
- Toss the shrimp with olive oil, garlic powder, paprika, salt, and pepper until well-coated.
- Place the shrimp in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Serve immediately with lemon wedges for extra zing!
Notes
For variations, consider adding herbs, spices, or sweet toppings according to your taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 0g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 150mg