Description
Delightful wraps filled with meats, fresh veggies, and cream cheese, perfect for picnics and gatherings.
Ingredients
Scale
- 3 kinds of meat (salami, ham, turkey)
- 8 oz cream cheese
- 4 large tortillas or flatbreads
- 1 cup fresh spinach
- 1 cup bell peppers, sliced
- 1 cup tomatoes, diced
- 1 tsp Italian seasoning
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Mix cream cheese with Italian seasoning and olive oil until creamy.
- Spread the mixture evenly over the tortillas.
- Layer the meats and fresh veggies onto the cream cheese spread.
- Roll the tortillas tightly and wrap in plastic wrap.
- Chill in the fridge for about 30 minutes.
- Slice into pinwheels and serve immediately.
Notes
Make these pinwheels a day in advance for convenience. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg