Description
Delightful roll-up sandwiches filled with deli meats, cheeses, and fresh greens wrapped in tortillas, perfect for any occasion.
Ingredients
Scale
- 3 large tortillas or flatbreads
- 4 ounces cream cheese, softened
- 4 ounces sliced deli meats (salami, ham, turkey)
- 4 ounces sliced provolone or mozzarella cheese
- 1 cup mixed greens or spinach
- 1/2 cup roasted red peppers, sliced
- Olive oil, for drizzling
- Salt and pepper, to taste
Instructions
- Spread a layer of creamy cream cheese on each tortilla or flatbread.
- Layer with slices of delectable deli meats and cheese.
- Add a generous handful of mixed greens and roasted red peppers.
- Drizzle with olive oil and season with salt and pepper.
- Roll the tortillas tightly, keeping everything snug.
- Slice into pinwheels and arrange on a plate.
Notes
These roll-ups can be made a day in advance. Swap ingredients for personalization.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 roll-up pinwheel
- Calories: 150
- Sugar: 1g
- Sodium: 380mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg