Description
A delicious combination of gooey brownies and crunchy pecans, perfect for cozy gatherings or a sweet treat at home.
Ingredients
Scale
- 1 boxed brownie mix
- 1/2 cup honey
- 1/2 cup light brown sugar
- 1 egg
- 1 tablespoon butter, melted
- 1/2 teaspoon salt
- 2 teaspoons vanilla extract
- 1 3/4 cups chopped pecans (roasted & salted preferred)
Instructions
- Preheat your oven and prepare the brownie mix according to the package directions.
- Mix together honey, light brown sugar, egg, melted butter, salt, and vanilla extract until well combined.
- Stir in the chopped pecans, allowing their crunchiness to mingle with the sweet mixture.
- Pour the brownie mixture into your prepared baking dish, spreading it out evenly.
- Swirl in the pecan filling over the brownie layer, allowing those sweet pecans to sink into the chocolate.
- Bake according to the brownie mix instructions until set. Allow them to cool slightly before cutting into squares.
Notes
These brownies can be kept in an airtight container for up to a week. Feel free to customize with chocolate chunks or caramel drizzle for extra indulgence!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 220
- Sugar: 20g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg